
Product Insights
Tartines craquantes sarrasin are crunchy organic buckwheat and rice crackers made in France, marketed as a gluten-free, vegan snack within the cereals and cereal-based foods group. They carry a Nutri-Score of A and sit in the NOVA-3 processed-food category, offering low sugar (1 g/100 g) and low saturated fat, high protein (11 g) and fiber (4.5 g) per 100 g, but contain a moderate amount of salt (0.57 g) that may be a concern for sodium-sensitive consumers. The product contains no additives and is certified organic, yet its refined flours and processing mean it is not a whole-grain, minimally-processed option.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack cereal, this cracker provides about one-tenth the sugar (1 g vs 10.95 g), roughly half the salt (0.57 g vs 1.04 g), nearly double the protein (11 g vs 6.17 g) and slightly more fiber (4.5 g vs 4.14 g) per 100 g, while containing far less fat.
Ingredients
Farine de sarrasin* 80 %, farine de riz*, sel marin. *Produits issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Tartines craquantes sarrasin.









