VOLTAN • 500 g
Tagliatelles
Product Insights
Tagliatelles aux œufs frais are fresh egg tagliatelle produced by the brand VOLTAN, belonging to the PNNS dietary family of Cereals and potatoes (cereals). The pasta carries a Nutri‑Score of A and a NOVA rating of 1, indicating a minimally processed product with low levels of sugars, fat, saturated fat and salt while delivering about 10 g of protein per 100 g. However, it contains egg and gluten allergens and may have traces of soy and mustard, and its packaging material is unspecified, which could be a concern for allergen‑sensitive consumers and environmentally conscious buyers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar products, this pasta contains only 0.5 g of sugars versus 9 g, 0.05 g of salt versus 2.96 g, and 10 g of protein versus 9.76 g per 100 g, making it markedly lower in sugar and salt and slightly higher in protein.
Ingredients
Semoule de blé dur, eau, œufs 10,9%. Traces éventuelles de soja et moutarde.
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Frequently Asked Questions
Everything you need to know about Tagliatelles.
