
Product Insights
Liegeois au cafe is a coffee‑flavored dairy dessert that belongs to the Milk and dairy products family. It offers a creamy texture and calcium while keeping salt low at 0.15 g per 100 g. However, it is ultra‑processed (NOVA 4), carries a Nutri‑Score of D, and is high in fat (17 g), saturated fat (11 g), sugars (12 g), calories (216 kcal per 100 g), and contains the additives E150, E407 and E415 as well as a milk allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dairy desserts, this Liegeois au cafe contains markedly more fat, saturated fat and calories, while providing less protein, fiber and carbohydrates.
Ingredients
_Lait_ entier 45%, _crème_ 42 %, sucre, _lait_ écrémé en poudre, amidon de manioc, épaississants : carraghénanes et gomme de xanthane, liqueur de café 0,4%, extrait de café 0,4%, colorant : caramel (sucre-eau), infusion de gousses de vanille et fève tonka poudre (_lait_)
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Frequently Asked Questions
Everything you need to know about Liégeois au café.










