
Product Insights
Riz au Lait is a refrigerated dairy dessert produced by Le Fromager Des Halles, classified in the Milk and dairy products group as a rice pudding. It provides calcium and protein from whole milk and cream, while containing modest amounts of salt and no added fat beyond the dairy base. However, the product contains 11 g of sugar and 6.6 g of fat (including 3.6 g saturated fat) per 100 g, resulting in a Nutri‑Score of C and a NOVA 3 processing level.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for dessert puddings, Riz au Lait has slightly less sugar (11 g vs 11.05 g) but considerably more fat (6.6 g vs 4.89 g), higher saturated fat (3.6 g vs 2.75 g), much lower salt (0.16 g vs 0.58 g), and a higher energy content (151 kcal vs 131.5 kcal).
Ingredients
Lait entier, riz de Camargue 11,5%, crème, sucre.
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Frequently Asked Questions
Everything you need to know about Riz au Lait.








