La Fermière • 2 x 125 g
Riz au lait
Product Insights
Riz au lait by La Fermière is an organic dairy‑dessert made from whole milk, cream, Camargue round rice and cane sugar, sold in 2 × 125 g cartons. It belongs to the dairy‑desserts group, carries a Nutri‑Score of C and is classified in Nova group 3, indicating a moderately processed product. While the low salt (0.16 g per 100 g) and moderate sugar level (11 g per 100 g) are positives, the relatively high fat (6.7 g) and saturated fat (3.6 g) combined with modest protein (3.2 g) and fiber (0.27 g) make it a richer treat rather than a nutritionally balanced staple.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average rice pudding, this product contains more fat (6.7 g vs 4.9 g), higher saturated fat (3.6 g vs 2.8 g), more carbohydrates (19 g vs 15.1 g) and calories (149 kcal vs 132 kcal), but lower sugar (11 g vs 11.1 g), salt (0.16 g vs 0.58 g), fiber (0.27 g vs 0.76 g) and protein (3.2 g vs 6.7 g).
Ingredients
Lait entier 71%*, crème*, riz rond de Camargue 11%*, sucre de canne 7%*. * issus de l'Agriculture Biologique.
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Frequently Asked Questions
Everything you need to know about Riz au lait.
