Why does Beurre de baratte demi-sel receive a Nutri‑Score of E and which nutrients are responsible for this rating?

The Nutri‑Score algorithm penalises high energy, saturated fat and salt; this butter contains 53 g saturated fat and 2 g salt per 100 g, giving it the maximum negative points, while it offers no fiber, fruit, vegetable or protein points, resulting in a score of 29 and a grade of E.

How does the 2 g of salt per 100 g in this half‑salted butter impact a hypertensive or low‑sodium diet?

A typical 10 g serving already supplies about 0.2 g of salt, so regular use can quickly exceed recommended daily sodium limits (≤5 g), making it unsuitable for people who need strict salt control.

Is this butter suitable for low‑carb diets such as keto or paleo, and can vegans or people observing halal dietary rules consume it?

Its high fat (80 g) and negligible carbs fit keto and paleo diets, but because it is made from pasteurised milk cream it is not vegan and cannot be assumed halal without specific certification.

Ker Argoet • 250 g

Beurre de baratte demi-sel

Fat And Sauces

Product Insights

Beurre de baratte demi-sel is a traditional French churned butter, a dairy spread that belongs to the Fat and sauces group. It carries a Nutri‑Score of E and is classified in Nova group 2, indicating a minimally processed butter composed mainly of milk fat. While it provides 80 g of fat (including 53 g of saturated fat) and virtually no sugars, its salt level at 2 g per 100 g is considerably high and the overall nutrient profile yields a low health rating.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal725 kcal

Fat80 g

Saturated Fat53 g

Carbohydrates0.6 g

Sugars0.6 g

Comparative Analysis

Compared with the average spread (76.6 g fat, 21.7 g saturated fat, 3.6 g sugars, 0.4 g salt per 100 g), this butter has slightly more total fat, dramatically more saturated fat and salt, but far less sugar.

Ingredients

crème de lait pasteurisée (origine France), ferments lactiques, sel 2,2%

84%

35%

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Frequently Asked Questions

Everything you need to know about Beurre de baratte demi-sel.

Ker Argoët

500 g