How does the high saturated fat and salt content in this semi‑salted churned butter affect people with heart disease or hypertension?

The elevated saturated fat can raise LDL cholesterol, increasing cardiovascular risk, and the 2 g of salt per 100 g may raise blood pressure; therefore, individuals with heart disease or hypertension should consume it sparingly and balance it with lower‑fat, low‑salt foods.

Is the milk ingredient in this butter a concern for people with dairy allergies?

Yes, the product is made from pasteurized cream and contains 2 % added milk‑derived cultures, so it must be avoided by anyone who is allergic to cow's milk.

Can this butter be included in a ketogenic or low‑carb diet despite its high fat content?

Because it provides 80 g of fat and only 0.6 g of sugars per 100 g, it fits the macronutrient profile of keto and low‑carb diets, but its very high saturated fat and salt mean it should be used in moderation within a balanced plan.

Ker Argoet • 230 g

Beurre de baratte Demi Sel

Fat And Sauces

Product Insights

Beurre de baratte Demi Sel is a churned butter with a semi‑salted profile that belongs to the Fat and sauces / Fats groups of the PNNS classification. It carries a Nutri‑Score of E, reflecting its high saturated fat (53 g per 100 g) and salt (2 g per 100 g) while containing very little sugar. The product is a dairy spread, contains milk allergens and is unsuitable for vegan diets, offering a rich, buttery taste but requiring moderation due to its nutritional profile.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal725 kcal

Fat80 g

Saturated Fat53 g

Carbohydrates0.6 g

Sugars0.6 g

Comparative Analysis

Compared with typical dairy spreads, this butter contains higher fat (80 g vs 76.6 g), markedly higher saturated fat (53 g vs 21.7 g) and salt (2 g vs 0.39 g), while its sugar is well below the average.

Ingredients

Crème de LAIT pasteurisée Énergie 98241/72 (lait origine France), ferments lactiques Matières grasses (dont LAIT) 2%, sel 2%.

84%

35%

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Frequently Asked Questions

Everything you need to know about Beurre de baratte Demi Sel.

Ker Argoët

500 g