Corte del Gusto • 80 g e
Chorizo
Product Insights
Chorizo from Corte del Gusto is a processed pork sausage that belongs to the processed‑meat family. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature with several additives such as sodium nitrite, potassium nitrate, sodium erythorbate and rosemary extracts. Per 100 g it provides 24.5 g of protein but also 25 g of fat, 9.5 g of saturated fat and 4.2 g of salt, making it energy‑dense and high in sodium while offering a modest amount of sugar and fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar processed meats, this chorizo contains more than double the fat (25 g vs 18.6 g), higher saturated fat (9.5 g vs 6.8 g) and more salt (4.2 g vs 3.5 g), while providing less sugar (0.5 g vs 1.6 g) and markedly more protein (24.5 g vs 18.4 g).
Ingredients
Viande de porc, sel, paprika, dextrine, dextrose, sucre, arômes, épices, antioxydants : érythorbate de sodium, extraits de romarin, conservateurs : nitrite de sodium, nitrate de potassium.
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Frequently Asked Questions
Everything you need to know about Chorizo.
