
Product Insights
Zucchini & feta bites with curry are organic, vegetarian bite-size snacks that combine cooked rice, zucchini, and feta cheese, marketed as a meat alternative. They belong to the PNNS group of cereal-based vegetarian prepared dishes, carry a Nutri-Score of C and are placed in NOVA 3, indicating a processed food; the formulation includes gluten from wheat flour and dairy from feta, making it unsuitable for vegans and for those with gluten or milk allergies. While the snack provides a modest amount of vegetables, fiber and protein and enjoys organic certification, its moderate salt level, higher than average sugar content, and limited protein compared with typical meat alternatives temper its overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for its category, the bites contain about twice as much sugar (3.1 g vs 1.5 g) and roughly 30 percent more calories (around 266 kcal vs 207 kcal), but less salt (1 g vs 1.7 g), slightly lower saturated fat (2.5 g vs 2.75 g), and significantly less protein (6.5 g vs 14.9 g).
Ingredients
riz cuit 37% (eau, riz), courgettes 26%, chapelure (farine de blé, levure, sel), feta 8%, oignons, farine de blé, graines de lin 3%, huile de tournesol non hydrogénée
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Frequently Asked Questions
Everything you need to know about Bouchées courgettes & féta au curry.








