TLJ, Tous les jours • 1 kg
Fromage blanc à 2,8 % de matière grasse
Product Insights
Fromage blanc à 2,8 % de matière grasse is a plain fermented dairy dessert that belongs to the Milk and dairy products and Dairy desserts groups. It carries a Nutri‑Score of A and is classified in NOVA group 3, showing limited processing, and its 100 g portion provides low fat (2.8 g), low sugars (4.9 g) and very low salt (0.09 g) while delivering 6.7 g of protein. The product contains no fiber, has a moderate saturated‑fat level (1.9 g) and is unsuitable for vegans because it contains dairy ingredients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dairy desserts, this fromage blanc contains about half the sugar, half the fat and under one‑fifth the salt while delivering similar protein levels.
Ingredients
Lait écrémé pasteurisé (origine : France) - crème pasteurisée (origine : France) - ferments lactiques (contient lait)
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Frequently Asked Questions
Everything you need to know about Fromage blanc à 2,8 % de matière grasse.
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