Fromage frais au lait pasteurisé nature 3,2% de matière grasse

Fresh cheese with pasteurized milk, 3.2% fat is a plain dairy dessert made from skimmed milk, cream and natural cultures, delivering about 75 kcal, 7.3 g protein, 4.3 g sugars and 0.19 g salt per 100 g. It scores an A Nutri‑Score, an A+ Eco‑Score, contains no additives and offers a high protein content with low added sugars, making it a nutritionally solid choice. However, it contains milk (an allergen), provides moderate total and saturated fat, is not vegan and is classified as NOVA 3, indicating a moderately processed product.