Banania
Banania pâte à tartiner
Product Insights
Banania pâte à tartiner is a chocolate‑hazelnut sweet spread designed for breakfast or snack use. It belongs to the PNNS groups "Sugary snacks" and "Sweets", carries a Nutri‑Score of E and is placed in NOVA group 4, indicating an ultra‑processed product. Nutritionally it is very high in sugars (53 g per 100 g) and saturated fat (6.4 g per 100 g), provides moderate fiber (4.2 g) and low salt (0.13 g), and contains one additive (lecithin) along with lactose and milk allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical sweet spreads, this product contains dramatically more fat (33 g vs ~10.5 g per 100 g) and higher energy (547 kcal vs ~373 kcal), while its sugar (53 g) and saturated‑fat (6.4 g) levels are close to the category averages.
Ingredients
Sucre, huile de colza, lactose, lait écrémé en poudre, beurre de cacao, cacao maigre en poudre, flocons de banane, inuline, farine de Riz, lécithine, arômes
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Frequently Asked Questions
Everything you need to know about Banania pâte à tartiner.
