
Product Insights
Jambon au torchon sans couenne is a French cooked pork ham that belongs to the processed meat family (PNNS group: Processed meat). It carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 category, containing added salt, dextrose, flavorings and preservatives such as E250, E316 and E428. Nutritionally, it offers low sugar and moderate fat levels but is high in salt and provides a strong protein boost of 21 g per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average for white hams, this ham contains far less fat (4 g vs 18.58 g), lower saturated fat (1.6 g vs 6.78 g), much less sugar (0.6 g vs 1.56 g) and salt (1.9 g vs 3.52 g), while providing more protein (21 g vs 18.39 g) per 100 g.
Ingredients
Jambon de porc, sel, bouillon (eau, sel, gélatine de porc, arôme, conservateur: E250), dextrose, arômes, antioxydant : E316, conservateur: E250.
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Frequently Asked Questions
Everything you need to know about Jambon au torchon sans couenne.









