Marque Repère, Tradilège • 450 g
Jambon de Paris cuit découenné dégraissé x 10 tranches
Product Insights
Jambon de Paris cooked, boneless and leans is a French white ham product classified in the processed meat group. It carries a Nutri-Score of D and is placed in the ultra‑processed NOVA 4 category, with a high protein content of 21 g per 100 g but also a relatively high salt level of 1.9 g. The product is low in sugars and saturated fat, yet its additive list includes a preservative (E250) and an antioxidant (E316).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical white hams, this ham contains far less sugars, fat, saturated fat and calories, while providing slightly more protein and a lower overall energy value, although its salt content remains moderately high.
Ingredients
Jambon cuit de paris superieur decouenne degraisse jambon de porc, bouillon (eau, os et viande de porc), sel, aromes, dextrose, antioxydant : e316, conservateur : e250.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Jambon de Paris cuit découenné dégraissé x 10 tranches.
You Might Also Like
Casino
6 tranches (240 g)Jambon de Paris découenné dégraissé
Marque Repère, Tradilège
360 gJambon de Paris cuit à l'étouffée 8 tranches
Monique ranou
270 gJambon mon paris découenné dégraissé
Saint Alby
400 gJambon cuit de Paris découenné dégraissé
Marque Repère, Tradilège
360 gJambon cuit supérieur décounné dégraissé 8 tranches
Le Marsigny
270 g