Prix Mini • 500 g
Petit brie
Product Insights
Petit brie is a soft, bloomy‑rind cheese made from pasteurised cow’s milk and belongs to the Milk and dairy products group. It carries a Nutri‑Score of D and is classified in NOVA group 3, reflecting its moderate processing level. While it provides a decent amount of protein and calcium, it is high in total fat, saturated fat and calories, and contains a moderate level of salt.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average soft cheese, Petit brie contains more fat, saturated fat and calories, slightly more sugar, but less salt and protein.
Ingredients
Lait de vache pasteurisé (origine : France), sel, ferments (dont lait), coagulant microbien.
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Frequently Asked Questions
Everything you need to know about Petit brie.
