
Product Insights
Sardines in Sunflower Oil are canned fish pieces (3 × 120 g) marketed in France and belong to the fish group of the PNNS classification. Per 100 g they provide 25 g of protein, 10 g of fat (including 2.2 g saturated fat), no sugars, 1 g of salt and 190 kcal, earning a Nutri‑Score of B which reflects a relatively balanced nutritional profile despite the added oil. The product is a processed (NOVA 3) canned food with an EcoScore of D, indicating a moderate environmental footprint mainly due to the oil and packaging.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned fish product, these sardines deliver higher protein (25 g vs 18 g) and more fat (10 g vs 6.6 g) while providing lower salt (1 g vs 5.3 g) and no sugars.
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Frequently Asked Questions
Everything you need to know about Sardines a l’huile de tournesol.








