Franprix • 4 x 100 g
Le Skyr vanille
Product Insights
Le Skyr vanille is a vanilla flavored skyr, a fermented dairy dessert that belongs to the Milk and dairy products group. It carries a Nutri-Score of A and is classified in NOVA group 4, reflecting its ultra-processed status, while offering low fat (0.5 g), low salt (0.01 g) and relatively high protein (7.4 g per 100 g) but also contains added sugars of about 4.9 g. The product contains milk, which is a declared allergen, and although no additives are listed, the inclusion of sugar, corn starch, vanilla flavour and lemon juice concentrate contributes to its processing level.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fermented dairy dessert, this vanilla skyr contains markedly less fat (0.5 g vs 4.9 g), salt (0.01 g vs 0.58 g) and total sugars (9.7 g vs 11.0 g), while delivering slightly more protein (7.4 g vs 6.7 g) per 100 g.
Ingredients
lait écrémé pasteurisé (origine: France), eau, sucre, amidon de mais, arôme naturel de vanille, jus concentré de citron, ferments lactiques (dont lait). Décor : écorce de vanille.
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Frequently Asked Questions
Everything you need to know about Le Skyr vanille.
