Délisse • 450g
Skyr Vanille
Product Insights
Skyr Vanille is a French‑produced vanilla‑flavored skyr classified in the Milk and dairy products and Dairy desserts groups. It carries a Nutri‑Score of A and is low in fat, saturated fat and salt while providing 8.5 g of protein per 100 g, but it also contains 9.8 g of sugars and an estimated 17.7 g of added sugars, placing it in the ultra‑processed NOVA 4 category with the additive guar gum (E412). The product is suitable for lacto‑vegetarians but not for vegans or those avoiding milk allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average skyr category, this product has virtually no fat, 0.1 g of salt and 8.5 g of protein per 100 g, while its sugar level (9.8 g) is slightly below the typical 10.8 g, making it markedly leaner and higher‑protein than the average.
Ingredients
Lait écrémé, sucre, amidon de mais, arôme naturel de vanille, concentré de carottes et de citrouille, épaississant: gomme guar, ferments lactiques, gousse de vanille épuisée.
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Frequently Asked Questions
Everything you need to know about Skyr Vanille.
