tipiak • 80g
Croûtons de pain frottés à l'ail au persil
Product Insights
Garlic and parsley rubbed bread croutons belong to the cereals and potatoes/bread family and are made from wheat flour, sunflower oil, salt and seasonings. They carry a Nutri-Score of D and are classified as ultra‑processed (NOVA 4), with a relatively high salt level (2.7 g per 100 g) and moderate fat (7 g) while keeping sugars low (1.8 g). The product contains gluten, is not suitable for a gluten‑free diet, but contains no animal‑derived ingredients, making it vegan‑compatible albeit high in carbohydrates.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar products, this crouton has lower sugars (1.8 g vs 4.79 g) and salt (2.7 g vs 3.95 g) but higher fat (7 g vs 5.52 g), saturated fat (0.8 g vs 1.4 g), carbohydrates (62.2 g vs 47.26 g), protein (11.6 g vs 9.9 g) and slightly higher energy (365 kcal vs 348.6 kcal).
Ingredients
Farine de blé (gluten), huile de tournesol, sel, farine de blé malté (gluten), arôme naturel d'ail, levure, persil déshydraté fécule.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Croûtons de pain frottés à l'ail au persil.
You Might Also Like
Maître Jean Pierre
500 gLes Spécialités Pain Platine
Agidra
550 gPain de mie
Maison DELAUNAY
340 gPain au Mais
U
350 gPain aux céréales U
AGIDRA
550 gPain De Mie Céréales Et Graines
Le moulin du pivert
250 g