Why is Pain au Mais classified as ultra-processed (NOVA 4) and what specific additives does it contain?

Because the loaf is made from refined wheat flour, extruded corn, and includes industrial ingredients such as the thickener guar gum (E412), the emulsifier mono‑ and diglycerides of fatty acids (E472e) and the antioxidant vitamin C (E300), it meets the criteria for a NOVA‑4 ultra‑processed food.

How does the salt content in Pain au Mais affect a hypertensive diet?

With 3.25 g of salt per 100 g, the bread provides a large share of the recommended maximum daily sodium intake (about 5 g) and can raise blood pressure, so people with hypertension should limit its consumption.

Based on the ingredient list, is Pain au Mais suitable for a vegan or gluten‑free diet?

All listed ingredients are plant‑based, so the product can be considered vegan, but it contains wheat flour and wheat gluten, making it unsuitable for a gluten‑free diet; traces of egg, milk, nuts and sesame may also be present due to cross‑contamination.

Maison DELAUNAY • 340 g

Pain au Mais

Cereals And Potatoes

Product Insights

Pain au Mais is a corn‑flavored bread that falls under the cereal‑and‑potato / bread category. It carries a Nutri‑Score of E and is classified as a NOVA‑4 ultra‑processed product, reflecting its inclusion of additives such as E412 thickener, E472e emulsifier and vitamin C (E300). Nutritionally, the loaf is low in sugars and fat and provides modest protein, but its salt content is high and fiber is low, making it a calorie‑moderate but nutritionally imbalanced choice.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Added Sugars0 g

Fruits & Vegetables0 %

Comparative Analysis

Compared with the average values for breads, this corn bread contains far less sugar (0.3 g vs 4.79 g) and less fat (2.9 g vs 5.5 g), but its salt level (3.25 g) remains high, though slightly below the average 3.95 g, and its fiber is markedly lower (1.3 g vs 5.38 g).

Ingredients

eau, farine de BLE, farine de mais 9% graines de tournesol, maïs extrudé 2. 6% semoule de mais extrudé 2. 4% gluten de BLE, levure, sel, épices, épaississant E412 émulsifiant:E472e, antioxydant E300.

84%

35%

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Frequently Asked Questions

Everything you need to know about Pain au Mais.

Carrefour

400 g

Pain au seigle Impérial

View Analysis