Auchan • 0.25 kg
Muffins Nature
Product Insights
Muffins Nature are frozen English‑style muffins classified in the Bread subgroup of Cereals and potatoes. They carry a Nutri‑Score of B and fall into the ultra‑processed NOVA 4 category, reflecting the presence of added preservatives (calcium propionate, sorbic acid) and a small amount of alcohol. Nutritionally, they offer a decent protein level (10 g per 100 g) and low saturated fat, but their salt (0.66 g) and added sugar (3 g) are higher than ideal for low‑sodium or low‑sugar diets, and they contain gluten and trace allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen English‑muffin profile, Muffins Nature contain less fat, saturated fat, sugar, salt, and calories, while delivering a similar protein content, though their fiber is also lower than typical.
Ingredients
Farine de BLÉ 59%, eau, levure, semoule de BLÉ dur, GLUTEN de BLÉ, sucre, alcool, sel, conservateurs : propionate de calcium et acide sorbique, poudre d'acérola, amidon de maïs, levure sèche désactivée. Traces éventuelles de lait, graines de sésame, œuf, soja et moutarde.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Muffins Nature.
