
Product Insights
Chips crevette are shrimp‑flavoured cassava chips marketed as a salty snack. They deliver a very high fat content of 32 g per 100 g, with 3.5 g saturated fat, 8.2 g sugars and only 0.6 g protein, earning a Nutri‑Score of E and a NOVA 3 processing level. The product contains crustacean allergens, sulphites, sunflower oil, citric acid (E330) and sodium bicarbonate (E500 ii), making it unsuitable for vegans despite its plant‑based base.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, this product contains far more fat (32 g vs 6.3 g) and sugar (8.2 g vs 2.1 g), roughly the same amount of salt (2.1 g vs 3.1 g) and considerably less protein (0.6 g vs 3.8 g).
Ingredients
Farine de manioc 49.4%, huile de tournesol, crevettes (CRUSTACÉS) 10,2%, sucre, sel, ail, poudre à lever : bicarbonate de sodium, acidifiant : acide citrique. Farine de manioc et crevettes : origine Asie.
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Frequently Asked Questions
Everything you need to know about Chips crevette.











