préparation SOJA Cuisine5% matières grasses

The Soy Cooking Cream 5% Fat, sold by Auchan, is a 200 ml UHT‑sterilized soy‑based culinary preparation marketed as a dairy‑free alternative to cream. It belongs to the milk‑and‑yogurt group, carries a Nutri‑Score of B and is classified in NOVA 4, offering 5 g of fat (0.8 g saturated), 3.1 g of protein and 0.9 g of fiber per 100 ml, while keeping salt at a low 0.06 g and sugars at 2.2 g. However, the product is ultra‑processed and includes additives such as soy lecithin (E322), xanthan gum (E415) and carrageenan (E407), which may be a concern for consumers seeking minimally processed foods.