Auchan, Auchan Gourmet, Mmm !, Terroir • 0.1 kg
Jambon de Savoie
Product Insights
Jambon de Savoie is a French dry‑cured ham produced in Taninges, Haute‑Savoie and sold in Auchan stores. It offers 28 g of protein per 100 g with low sugar (0.5 g) and no added preservatives, fitting the processed‑meat family. However, it contains 6 g of salt per 100 g, 11 g of fat and a Nutri‑Score of E, placing it in NOVA group 3, which indicates a moderately processed product.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average for cured hams, this ham contains about one‑third the sugar and roughly 40 % less fat, but its salt level is about 70 % higher than typical.
Ingredients
Jambon de porc, sel. Elaboré à partir de porc origine France. Traces de lait et de fruits à coque.
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Frequently Asked Questions
Everything you need to know about Jambon de Savoie.
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