
Product Insights
Spaghetti Bolognaise is a ready‑to‑heat, pre‑cooked spaghetti dish combined with a beef Bolognese sauce, belonging to the cereals food group. It carries a Nutri‑Score of C and is classified as NOVA 4, indicating an ultra‑processed product, with moderate fat (5.2 g), moderate salt (0.75 g), low sugars (2.8 g), 5.4 g of protein and 1.1 g of fibre per 100 g. The recipe provides some positive aspects such as protein and limited added sugars, but it also contains allergens (egg, gluten), a paprika extract additive (E160c) and a relatively high salt level for a meal portion.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average ready‑meal pasta dishes, this Spaghetti Bolognaise contains far less sugar, fat, salt and calories than the category benchmarks.
Ingredients
Spaghetti précuits 58% (eau, semoule de BLÉ dur, blanc d'ŒUF), préparation à base de tomates concentrées 24%, préparation de viande bovine 10% (viande bovine, sel), extrait de paprika, huile de tournesol, purée de tomate double concentré 1,8%, oignon frit (oignon, huile de tournesol), sucre, arôme naturel, sel, basilic 0,08%, origan. Elaboré à partir de viande de bœuf origine France. Pourcentages exprimés par rapport au total de la recette.
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Frequently Asked Questions
Everything you need to know about Spaghetti Bolognaise.













