Feta aop

Feta aop is a PDO‑protected Greek feta cheese made from 70 % pasteurised sheep milk and 30 % pasteurised goat milk, packaged in a plastic bag with a green dot label. It belongs to the Milk and dairy products group, carries a Nutri‑Score of D and is classified in NOVA group 3, offering high protein (15 g/100 g) but also high saturated fat (17 g/100 g) and moderate salt (2.2 g/100 g). While the cheese provides a rich source of calcium and protein, its elevated saturated‑fat content and the presence of milk allergens may be drawbacks for heart‑healthy or allergy‑sensitive consumers.