Fromage blanc issu de l'agriculture biologique

This product is an organic white cheese (fromage blanc) made from pasteurised skimmed milk, cream and live lactic cultures, sold in a 500 g plastic pot. It belongs to the Milk and dairy products group, carries a Nutri‑Score of B, falls in the NOVA 3 processing category and offers 75 kcal, 3.2 g fat (2.1 g saturated), 7.2 g protein and only 0.09 g salt per 100 g. While its low sugar, salt and modest calorie content are positives, the moderate fat and lack of added fiber mean it is not a low‑fat option, and consumers with milk allergy should avoid it.