Mozzarella x 1

Mozzarella cheese, sold in a 125 g plastic bag, is made from organic pasteurised cow’s milk sourced from the European Union and produced in Italy. With 19 g fat, 13 g saturated fat, 0.6 g salt, 1 g sugars and 18 g protein per 100 g, it delivers a high protein content and low sugar but carries a moderate amount of saturated fat and salt, resulting in a Nutri‑Score of C and a NOVA group 3 rating that reflects a processed, not ultra‑processed, product. The only highlighted allergen is milk, and the packaging is a single‑use plastic sachet, which may raise environmental concerns despite its organic certification.