
Product Insights
Garlic Aioli Sauce is a condiment belonging to the Fat and sauces group, marketed by Rustica. It carries a Nutri-Score of D and is classified as ultra‑processed (NOVA 4), reflecting a high fat content of 55 g per 100 g and a notable salt level of 1.9 g. While it offers a rich, creamy texture and low sugars, its high saturated fat and calorie density make it a less favorable choice for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average condiments, this aioli contains considerably more fat (55 g vs 12 g) and saturated fat (3.9 g vs 2.1 g), but markedly less sugar (2 g vs 11 g) and lower salt (1.9 g vs 5 g) per 100 g.
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Frequently Asked Questions
Everything you need to know about Aïoli Sauce à l'ail.










