Rustica,Marque Repère • 560 g
Ketchup
Product Insights
Ketchup is an organic, tomato-based condiment classified under the Fat and sauces (Dressings and sauces) groups. It carries a Nutri-Score of D (score 18) and falls in NOVA group 3, indicating moderately processed food; while it is low in fat and saturated fat, it contains 23 g of sugars and 2.6 g of salt per 100 g, resulting in a high sugar level and a moderate salt level. The product is certified organic, contains no additives, and offers a natural flavor, but the high sugar content and trace allergens (celery, milk, mustard) may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical condiments (average per 100 g: 10.9 g sugars, 12 g fat, 5 g salt), this ketchup contains about 23 g sugars - over twice the norm - while its fat is negligible and its 2.6 g salt is roughly half the average.
Ingredients
Purée de tomates 50 % (soit 140 g de tomates pour 100 g de ketchup), eau, sucre, vinaigre d'alcool, sel, ărôme naturel d'épices, Traces de céleri, lait et moutarde,
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Frequently Asked Questions
Everything you need to know about Ketchup.
