
Product Insights
Ketchup is a tomato-based condiment that belongs to the Fat and sauces group of foods. Per 100 g it provides 96 kcal, low fat (0.5 g) and saturated fat (0.1 g) but contains 17 g of sugars and 1.9 g of salt, resulting in a Nutri-Score of D and a NOVA rating of 4. The formulation is ultra-processed, includes modified starch, xanthan gum (E415), potassium sorbate (E202) and sodium benzoate (E211) as preservatives, and a flavoring, which some consumers may wish to avoid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this ketchup contains about 55 % more sugar, dramatically less fat, and roughly one-third of the typical salt level.
Ingredients
voda, dvostruki koncentrat rajčice (28 %), šećer, ocat, modificirani škrob, jodirana sol, luk u prahu, zgušnjivač (E415), konzervans (E 202, E 211), aroma.
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Frequently Asked Questions
Everything you need to know about Ketchup.











