
Product Insights
Rillettes de thon is a tuna rillettes spread made primarily of pre‑cooked tuna (61 %), rapeseed oil, water, egg‑white powder and milk proteins, and it falls under the “Fish Meat Eggs” dietary group. It carries a Nutri‑Score of B, indicating relatively good overall nutritional quality, yet its NOVA 4 rating shows it is ultra‑processed because of added oils, thickeners (carrageenan) and flavorings. The product delivers high protein (19 g per 100 g) and zero sugar, but the fat content is very high (26 g) and it contains common allergens such as egg, fish and milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical seafood spreads, this tuna rillettes contains far more fat (26 g vs 6.6 g) and slightly more protein (19 g vs 18 g), but its sugar is negligible and its salt (1 g) is well below the category average of 5.3 g.
Ingredients
Thon précuit 61 % ; huile de colza ; eau ; blanc d'oeuf en poudre ; fibres de pommes de terre ; protéines de lait ; arôme naturel de poivre avec autres arômes naturels ; épaississants : carraghénanes, farine de graines de caroube ; sel.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Rillettes de thon.












