
Product Insights
'Tartine et cuisson Oméga3' is a plant‑based spread enriched with omega‑3 fatty acids that falls under the Fat and sauces category (PNNS group). It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), containing high total and saturated fat while having very low sugars. The low sugar and omega‑3 content are beneficial, but the elevated fat, inclusion of palm‑derived oils and milk powder (a milk allergen) are nutritional drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread in its category, this margarine contains about 50 g of fat (vs 76.6 g), 12 g of saturated fat (vs 21.7 g), only 0.5 g of sugars (vs 3.6 g), and 0.4 g of salt (vs 0.39 g) per 100 g.
Ingredients
Eau ; huiles végétales 38% (colza ; palmiste ; lin); graisses végétales 12% (palme ; coprah) ; sel 0,4% ; émulsifiants : e471, lécithines (tournesol) ; poudre de lait partiellement écrémé ; arômes ; conservateur : e202 ; acidifiant : acide lactique; colorant : caroténoïdes.
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Frequently Asked Questions
Everything you need to know about Tartine et cuisson Oméga3.









