Why is P'tit beurre tablette chocolat noir classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labelled NOVA 4 because it combines refined wheat flour, added sugars, dairy ingredients and multiple processed components such as emulsifier lecithin (E322) and raising agents (E500, E450, E503), which are typical of ultra‑processed foods.

How does the sugar and salt content in this snack affect a diabetic or hypertensive diet?

With 28 g of sugar per 100 g, the snack can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic management, while its 0.6 g of salt is moderate but can contribute to elevated blood pressure if consumed in large amounts, so people with hypertension should limit intake.

Based on its ingredients, is this product suitable for vegan, keto, halal or gluten‑free diets?

The biscuit is not vegan because it contains milk powder, butterfat and lactose; it is not gluten‑free due to wheat flour; its high carbohydrate (63 g) and sugar levels make it unsuitable for a keto diet; halal status is not declared, though it lacks pork ingredients, it may still require certification for strict halal adherence.

Marque Repère, P'tit Déli • 250 g

P'tit beurre tablette chocolat noir en sachets fraîcheur

Sugary Snacks

Product Insights

P'tit beurre tablette chocolat noir en sachets fraîcheur is a sweet snack classified under the Sugary snacks and Biscuits and cakes families. It carries a Nutri-Score of E and is placed in the ultra‑processed NOVA 4 category, reflecting its refined wheat flour, added sugars and several food additives such as E322, E500, E450 and E503. While it provides 4 g of fiber and 6.6 g of protein per 100 g, it is also high in sugar (28 g), saturated fat (14 g) and overall fat (23 g), which may outweigh its modest nutritional benefits.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal493 kcal

Fat23 g

Saturated Fat14 g

Carbohydrates63 g

Sugars28 g

Comparative Analysis

Compared with the average snack in its category, this biscuit contains slightly less sugar (28 g vs 28.98 g) but considerably more fat (23 g vs 17.65 g) and saturated fat (14 g vs 7.8 g), while its salt level is lower (0.6 g vs 1.98 g).

Ingredients

Chocolat noir 48% (pâte de cacao, sucre, beurre de cacao, lactose, lait écrémé en poudre, matière grasse laitière anhydre, émulsifiant : lécithines (tournesol), arôme naturel de vanille) ; farine de blé ; sucre ; beurre concentré 6,4% (soit 7,6% en beurre reconstitué) ; lait écrémé en poudre ; poudres à lever : E503, E500, E450 ; sel. Traces d'oeufs et fruits à coque.

84%

35%

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