
Product Insights
Biscuits ronds nappés de chocolat noir are round dark-chocolate-coated biscuits that belong to the sugary snacks and biscuits-and-cakes families. They carry a Nutri-Score of E and are classified in the ultra-processed NOVA 4 group, reflecting the presence of refined wheat flour, added sugars, palm oil and several food additives (E322, E500, E341, E503). Nutritionally, the product is high in fat (24 g/100 g), saturated fat (12 g) and sugars (25 g) while providing modest fiber (2.7 g) and contains allergens gluten, milk and soy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack biscuit (28.9 g sugar, 17.7 g fat, 7.8 g saturated fat, 2.0 g salt, 418 kcal), this biscuit is higher in fat (24 g), saturated fat (12 g) and energy (499 kcal) but lower in sugar (25 g) and salt (0.5 g).
Ingredients
Farine de blé 51% ; chocolat noir 27% (sucre, pâte de cacao, beurre de cacao, matière grasse laitière, émulsifiant : lécithines (soja), arôme) ; huile de palme ; sucre ; sirop de glucose ; poudres à lever : E503, E500, E341 ; noix de coco râpée ; sel ; protéines de lait ; lait écrémé en poudre. Traces de fruits à coque et d'œufs.
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Frequently Asked Questions
Everything you need to know about Biscuits ronds nappés de chocolat noir.








