
Product Insights
Fromage blanc sucré 3% Mat. Gr. is a sweetened fresh cheese belonging to the milk and dairy products family, specifically classified as a dairy dessert. It carries a Nutri-Score of B and falls into NOVA group 3, indicating it is a moderately processed product with no listed additives. The product offers a decent protein content of 7.3 g per 100 g and low salt at 0.1 g, but it also contains 11 g of sugars, which may be a concern for sugar‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the average dairy dessert (per 100 g), this sweetened fromage blanc contains slightly less fat (3 g vs 4.9 g), about the same amount of sugars (11 g vs 11.05 g), and considerably less salt (0.1 g vs 0.58 g), while offering higher protein (7.3 g vs 6.74 g).
Ingredients
Lait écrémé pasteurisé (origine : France), sucre 8,5 %, crème pasteurisée (origine : France), ferments lactiques.
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Frequently Asked Questions
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