Bacon

This product is sliced smoked bacon made from pork filet, produced in France and sold at Leclerc. It delivers a high protein content of 22 g per 100 g, with moderate fat (4.3 g) and low sugar (1 g), but it contains a relatively high amount of salt (2.3 g) and carries a Nutri‑Score of D and a NOVA‑4 classification, indicating an ultra‑processed meat product. The formulation includes several additives such as sodium nitrite (E250), sodium erythorbate (E262), potassium sorbate (E326) and sodium ascorbate (E316), which may be of concern for consumers watching food additives.