
Product Insights
Beurre Léger Demi-Sel is a 250 g French light butter with 40 g of fat per 100 g, marketed as a semi‑salted spread. It belongs to the Fat and sauces group, carries a Nutri‑Score of E and a NOVA 4 classification, reflecting its high saturated‑fat (26 g) and salt (1.4 g) content alongside a modest sugar level (1.5 g) and low protein (0.3 g). The product contains milk, which is an allergen, and includes several food additives such as E270, E471, E466, E202 and E160a, while its Eco‑Score is also E and it is packaged in a plastic jar.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dairy spreads, this butter provides roughly half the total fat and far fewer calories, but its saturated‑fat (26 g) and salt (1.4 g) levels are above the typical values of 21.7 g and 0.39 g respectively.
Ingredients
Eau, beurre, amidons modifiés de maïs et de manioc, sel 1,4%, acidifiant : E270, émulsifiant : E471, épaississant : E466, conservateur : E202, colorant : E160a, arôme naturel. Lait: origine France
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Frequently Asked Questions
Everything you need to know about Beurre Léger Demi-Sel.









