Why does Le Beurre De Condé‑Sur‑Vire Demi‑Sel receive a Nutri‑Score of E and which nutrients drive this rating?

The Nutri‑Score E is primarily caused by the very high saturated‑fat content (56 g per 100 g) and the elevated salt level (2 g per 100 g), which generate many negative points, while the product offers no fiber, low protein and only minimal sugars to offset them.

How do the sugar and salt levels in this butter affect diabetic or hypertensive diets?

The sugar amount is low (0.7 g per 100 g), so it does not add significant carbohydrate load for diabetics, but the high salt (2 g per 100 g) can raise blood pressure, making it unsuitable for people who need to limit sodium; the high saturated fat also raises cardiovascular risk.

Is this butter suitable for specific dietary patterns such as keto, vegan, or gluten‑free?

The product is keto‑friendly because it is very high in fat and very low in carbs, it is naturally gluten‑free, but it is not vegan or vegetarian‑friendly for strict plant‑based diets as it is made from dairy butter; halal suitability depends on certification.

Elle & Vire, Savencia • 250 g

Le Beurre De Condé-Sur-Vire Demi-Sel

Fat And Sauces

Product Insights

Le Beurre De Condé‑Sur‑Vire Demi‑Sel is a half‑salted butter composed of 98 % butter from Normandy milk and 2 % salt, packaged in paper and plastic. It belongs to the Fat and sauces family, carries a Nutri‑Score of E and is classified in NOVA group 2, indicating a processed culinary ingredient. While it offers a high fat content (80 g per 100 g) and virtually no sugar, it is extremely rich in saturated fat (56 g) and salt (2 g), which may be a concern for heart‑health‑focused diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal725 kcal

Fat80 g

Saturated Fat56 g

Carbohydrates0.7 g

Sugars0.7 g

Comparative Analysis

Compared with the average spread, this butter contains slightly more total fat (80 g vs 76.6 g), dramatically more saturated fat (56 g vs 21.7 g) and salt (2 g vs 0.39 g), but far less sugar (0.7 g vs 3.64 g) and similar carbohydrates.

Ingredients

BEURRE (Lait : Origine Normandie), sel (2%)

84%

35%

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Frequently Asked Questions

Everything you need to know about Le Beurre De Condé-Sur-Vire Demi-Sel.

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Elle & Vire, Savencia • 250 g

Le Beurre De Condé-Sur-Vire Demi-Sel

Fat And Sauces

Product Insights

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal725 kcal

Fat80 g

Saturated Fat56 g

Carbohydrates0.7 g

Sugars0.7 g

Comparative Analysis

Ingredients

BEURRE (Lait : Origine Normandie), sel (2%)

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.