
Product Insights
Tranches de Colin d'Alaska are frozen, boneless Alaska pollock fillet slices sourced from the North Pacific, packaged in a cardboard box and sold in 1 kg portions. Classified in the lean fish group (PNNS: Fish and seafood), the product carries a Nutri‑Score A, belongs to Nova group 1 and provides low fat (0.5 g), low sugar (0.5 g), low salt (0.29 g) and 15 g of protein per 100 g, making it a nutrient‑dense, low‑calorie option. However, it contains trace amounts of gluten and is frozen, so consumers with celiac disease should verify cross‑contamination and should keep it properly frozen to maintain quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for lean fish products, this Alaska cod fillet contains far less fat (0.5 g vs 6.62 g), sugar (0.5 g vs 0.98 g), salt (0.29 g vs 5.32 g) and calories (67 kcal vs 148.98 kcal per 100 g, while its protein is slightly lower (15 g vs 18.05 g).
Ingredients
Tranches de filets de colin d'Alaska. Traces de gluten.
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Frequently Asked Questions
Everything you need to know about Tranches de Colin d'Alaska.










