Why is Vegetal balls soja, ble classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The balls are made from dehydrated soy and wheat proteins, pre‑fried onions and vegetable oils, then shaped, cooked and packaged, a series of industrial steps that place them in the ultra‑processed NOVA 4 category. The only listed additive is the preservative E267 (buffered vinegar), which helps extend shelf life.

How does the salt content in this product affect a hypertensive diet?

With 1.3 g of salt per 100 g, the product provides a moderate amount of sodium; consuming large portions could contribute noticeably to daily sodium intake, so people with hypertension should limit portion size or choose lower‑salt alternatives.

Is this product suitable for vegan, gluten‑free, or low‑carb diets?

No, it is not vegan because it includes powdered egg white, and it is not gluten‑free due to wheat protein and wheat flour. The carbohydrate level (6.4 g per 100 g) is relatively low, but the product is not marketed as a low‑carb option.

Carrefour • 200 g

Vegetal balls soja, ble

Meat Alternatives

Product Insights

Vegetal balls soja, ble are pre‑cooked, pre‑fried vegetarian balls made primarily from soy protein, wheat protein, and vegetable oils. They deliver a high protein content of 21 g per 100 g and a good amount of fiber (6.1 g), while keeping sugar low at 1.3 g, but they are classified as ultra‑processed (NOVA 4) and contain added preservative E267, as well as allergens such as soy, wheat, and egg. The product belongs to the protein foods (meat‑alternative) family, carries a Nutri‑Score of A, yet its salt level (1.3 g/100 g) is moderate and its calorie density (208 kcal/100 g) is higher than average.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal208 kcal

Fat9.6 g

Saturated Fat0.9 g

Carbohydrates6.4 g

Sugars1.3 g

Comparative Analysis

Compared with typical meat‑alternative products, this item contains less sugar, saturated fat and salt, but more protein, fiber and calories per 100 g.

Ingredients

Eau, protéines de _soja_ texturées déshydratées 14%, oignons préfrits (oignons, huile végétale (contient tournesol et/ou colza)), huiles végétales (colza et tournesol en proportion variable), protéines de _blé_ texturées déshydratées 7%, blanc d'_oeuf_ en poudre, fécule de pommes de terre, arôme naturel, fibres de _blé_, conservateur : vinaigre tamponné, farine de _blé_, persil 0.5%, sel, ail déshydraté, cumin, extrait de malt d'_orge_, fibres de psyllium, poivre. Fabriqué dans un atelier utilisant : poisson, mollusque, lait, céleri.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.