Carrefour • 200 g
Crème Brûlée
Product Insights
Creme Brulee is a ready‑to‑eat dairy dessert that combines cream, fresh eggs, sugar, skimmed milk and vanilla flavor, falling under the Milk and dairy products and Dairy desserts groups. Its nutrition per 100 g includes 22 g fat, 15 g saturated fat, 17 g sugars, 4.4 g protein, 0.1 g salt and 292 kcal, which places it in the high‑fat, high‑sugar range, earning a Nutri‑Score of D and a NOVA classification of 4 (ultra‑processed). The product contains egg and milk allergens, lists no additives, and despite the intensive processing it achieves an EcoScore of B thanks to its recyclable packaging mix.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Its sugar, fat and saturated‑fat levels are markedly higher than the average dairy‑dessert figures of 11.05 g, 4.89 g and 2.75 g respectively.
Ingredients
Crème 58%, œufs frais 12,5%, sucre, lait écrémé, jaune d'œufs frais 7,5%, arôme vanille.
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Frequently Asked Questions
Everything you need to know about Crème Brûlée.
