
Product Insights
Emmental de Savoie IGP grated is a French cheese made from raw cow's milk, recognized with the IGP label and sold in 100 g plastic bags. It delivers 31 g of fat, including 20 g of saturated fat, 29 g of protein, no sugars, and only 0.3 g of salt per 100 g, earning a Nutri‑Score of C and a NOVA group 3 classification. The product is protein‑rich and calorie‑dense, making it suitable for diets that can accommodate higher fat and salt, but it is less appropriate for low‑fat or low‑sodium eating plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese per 100 g, this grated Emmental contains more fat (31 g vs 25 g) and saturated fat (20 g vs 15 g), far less salt (0.3 g vs 3.3 g) and no sugars, while providing considerably more protein (29 g vs 20 g).
Ingredients
_Lait_ cru de vache, ferments _lactiques_, sel, présure. Lait issu de l'aire géographique définie par l'IGP.
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Frequently Asked Questions
Everything you need to know about Emmental de Savoie IGP râpé Au lait cru de vache.









