Carrefour • 500 g
Pâtes Farfalle
Product Insights
Carrefour Farfalle pasta is a dry durum‑wheat pasta made from 100 % semolina and packaged in a 500 g plastic bag. It belongs to the PNNS group “cereals and potatoes”, carries a Nutri‑Score of A, and is classified in NOVA group 1, indicating minimal processing. The product is low in fat (1.9 g), sugars (4.5 g) and salt (0.02 g) per 100 g, provides a high protein content (13 g) and fiber (3 g), but it is not gluten‑free and may contain traces of eggs, soy and mustard.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar cereal‑based foods, this pasta contains markedly less sugar (4.5 g vs 9 g), fat (1.9 g vs 6.94 g) and salt (0.02 g vs 2.96 g) per 100 g, while delivering higher protein (13 g vs 9.76 g).
Ingredients
Semoule de _blé_ dur de qualité supérieure. Peut contenir des traces d'œufs, de soja et de moutarde.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pâtes Farfalle.
