La boulangere, la Boulangère ... pains du... monde • 250 g
5 Pains Libanais 250g
Product Insights
5 Pains Libanais are a pack of five 250 g Lebanese pita breads made from wheat flour, water, sugar, yeast and a calcium propionate preservative, and they carry Fair-trade and Green Dot certifications. The breads belong to the Bread group, score a Nutri-Score of B and provide 8.9 g of protein, 5.6 g of sugar and only 0.02 g of salt per 100 g, with low saturated fat and modest fiber, while being fully vegan but containing gluten. However, the product is classified as ultra-processed (NOVA 4) due to the added preservative and refined flour, and the presence of wheat gluten makes it unsuitable for gluten-intolerant consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pita bread, this product contains slightly more sugar (5.6 g vs 4.8 g per 100 g), far less salt (0.02 g vs 3.9 g), modestly lower protein (8.9 g vs 9.9 g) and about half the fiber (2.6 g vs 5.4 g).
Ingredients
Farine de BLÉ* 69%, eau, sucre, levure, GLUTEN DE BLÉ, conservateur : propionate de calcium.* Ingrédient issu du commerce équitable français.
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Frequently Asked Questions
Everything you need to know about 5 Pains Libanais 250g.
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