
Product Insights
Olives aux herbes are pitted green olives seasoned with a blend of oregano, basil, laurel, garlic and pepper, packaged by CROC'FRAIS in 500 g jars. They belong to the Salty snacks group and carry a Nutri‑Score of D and a NOVA rating of 3, indicating moderate processing, while providing 25 g of fat, 3.3 g of saturated fat, 3.1 g of salt and only 0.5 g of sugars per 100 g, alongside a respectable 3.7 g of dietary fiber and 89.9 % fruit‑vegetable‑legume content. Although the olive oil and herbs add healthy monounsaturated fats and antioxidants, the overall high salt and calorie density make it a condiment best enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack, this olive mix supplies more fat (25 g vs 18.9 g) and salt (3.1 g vs 2.9 g), but far less sugar (0.5 g vs 2.6 g), lower saturated fat (3.3 g vs 5.8 g), higher fiber (3.7 g vs 2.2 g) and a slightly higher energy (234 kcal vs 210 kcal).
Ingredients
Olives vertes dénoyautées 89,4% (olives verts, sel, acidifiant : acide lactique) (Grèce), huile de colza, mélange de plantes aromatiques 0,28% (origan 0,11%, basilic 0,11%, laurier 0,06%), ail 0,22%, poivre,
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Frequently Asked Questions
Everything you need to know about Olives aux herbes.








