
Product Insights
Olives cassées à l'Ail is a plant‑based salty snack classified under the Salty snacks group. It is a minimally processed product (NOVA 1) with no preservatives, flavored with garlic and herbs, delivering 244 kcal, 25 g of fat and 4.3 g of salt per 100 g. Nevertheless, it receives a Nutri‑Score of E because of its high fat and salt levels, low fiber and protein, and limited micronutrient content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar plant‑based snack categories, this olive snack contains significantly more fat and salt and higher calories, while providing less sugar, fiber, carbohydrates and protein.
Ingredients
Olives vertes entières cassées* 85,9 %, huile de colza, ail 0,39 %, herbes de Provence 0,07% (romarin, sarriette, origan 0,01 %, thym 0,01 %, basilic), persil 0,05%.
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Frequently Asked Questions
Everything you need to know about Olives cassées à l'Ail.









