EURIAL, Grand Fermage • 250 g
Beurre moulé biologique aux cristaux de sel de Mer de Noirmoutier
Product Insights
The product is an organic half‑salted butter molded with Noirmoutier sea‑salt crystals, produced in France by Eurial, belonging to the “Fat and sauces” family of the PNNS classification. It delivers 735 kcal per 100 g, with 80 g fat (56 g saturated), 2.4 g salt and only 0.6 g sugars, giving it a Nutri‑Score of E despite a low level of added sugars. While the organic label and minimal processing (NOVA 2) are positives, the very high saturated‑fat and salt content make it a calorie‑dense choice best used sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy spread, this butter contains far less sugar (0.6 g vs 3.6 g per 100 g) but markedly more saturated fat (56 g vs 22 g) and salt (2.4 g vs 0.4 g), making it a very high‑calorie, high‑salt option.
Ingredients
_Crème_ pasteurisée (origine France) issue de l'agriculture biologique, sel ajouté 3% dont 2% de cristaux de sel marin de Noirmoutier, ferments lactiques (dont _lait_)
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Frequently Asked Questions
Everything you need to know about Beurre moulé biologique aux cristaux de sel de Mer de Noirmoutier.
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