
Product Insights
Organic soft churned butter from France is a spread belonging to the Fat and sauces group. It carries a Nutri‑Score of E and is classified in NOVA group 2, reflecting its minimal processing, but its composition is very high in total fat (82 g) and saturated fat (53 g) per 100 g, which drives a low nutritional rating. The product is low in sugars and salt, contains no additives, and is certified organic and milk‑based, which may appeal to consumers seeking a clean‑label dairy spread.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, this butter contains more total fat (82 g vs 76.6 g) and markedly more saturated fat (53 g vs 21.7 g), while its sugar (0.6 g) and salt (0.03 g) are well below average.
Ingredients
Crème de lait pasteurisée, ferments lactiques sélectionnés
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Frequently Asked Questions
Everything you need to know about Beurre de baratte biologique doux.









