Tofu grillé à la mexicaine

Tofu grillé à la mexicaine is an organic, vegan tofu‑based meat analogue classified under the legumes group of the French PNNS system. Per 100 g it provides 172 kcal, 15 g protein, 9.5 g fat (1.3 g saturated), 3.5 g fiber, 5.1 g carbohydrates and 2.8 g sugars, giving it a high‑protein, low‑sugar profile but a moderate fat content. The product lacks a Nutri‑Score label, contains soy as an allergen and does not disclose its salt level, which may be a concern for sodium‑restricted diets.